Archive for March, 2014

Arugula & Prosciutto artisan pie

Mondo: An Important Slice of the Middletown Pie

Walking into Mondo at 4:30 on a Saturday afternoon, we expected the restaurant to be fairly empty and preparing for the 6 o’clock dinner rush. Yet, tables were quickly filling ...

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First Thursday’s: A Block Party on Main Street!

Cupcakes are great. Beer is great. Shopping is great. If you agree with most or all of the previous three statements (which, come on, you totally should), then we’ve got ...

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Froyo World: A Topping Contest

Just some (more) food-related tidbits to ponder over Spring Break:   The contest is simple: is there a Froyo topping that a froyo shop back home has that you miss ...

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