So Delicious

An Ode to Cultured Coconut Milk ~ Alex Fireman ’16

THIS SH*T IS SO GOOD! Like, it sounds so gross, but tastes so good. It’s also cultured which basically means if you eat it you turn into a plant-based, Downton ...

Leave a Comment »


New Guida’s Restaurant

“I went in for my blood sugar, but I stayed for the warm service and even warmer hot dog. I can’t wait to visit Wesleyan again so you can take ...

Leave a Comment »


Polenta Stir Fry Scramble Mash-up: Alex Fireman ’16

Vegan breakfasts can be so boring sometimes: oatmeal, cereal with soy milk, chia seeds, dry carrot muffins you tried to make that didn’t work out so well… If you want ...

Leave a Comment »


Red Wolf: Wesleyan’s Tasty New Treat

I recently had the wonderful opportunity to sit down with Abby Grupposo ’16, and Wolfi Jorde ’16 (Wolfi) founders, co-owners, and PARENTS of Red Wolf, a campus pop-up restaurant. This ...

Leave a Comment »

Screen Shot 2016-02-03 at 8.47.00 PM

Double Chocolate Brownie Dough Blizzard

Double Chocolate Brownie Dough Blizzard   Sounds unbelievably unhealthy right? WRONG. While this recipe is based off one of DQs Blizzard flavors, it has been remade in a surprisingly healthy ...

Leave a Comment »

Processed with VSCOcam with f2 preset

What the hell do I do with Coop Food: Potato, Cabbage, Beets, Cauliflower, Spinach, Tofu, EGG

Fried Greens, Rice and Eggs with Roasted Cauliflower If you want to use all the greens you have in your fridge, courtesy of coop, this is the right recipe for ...

Leave a Comment »


Baby’s Last Usdan Thanksgiving: 2015 – Sadichchha Adhikari ’16

I feel so compelled to write this article about tonight’s Usdan Thanksgiving meal as I lay here unable to do anything but move my fingers to type this. Described as ...

Leave a Comment »


Vegan Potato Scallion Kale Cakes – Alex Fireman ’16

Potato Scallion Kale Cakes (Vegan!)   I am proud to say that I have been a vegan for two weeks. I’ve been a vegetarian for much longer, but I am ...

Leave a Comment »

Screen Shot 2015-11-01 at 8.22.28 PM

What the hell do I do with Coop Food: Onions (and a tiny piece of rosemary)

Massaman Curry Rice Massaman is a Thai curry, which I purchased at A Dong in paste form. It’s a little spicy so beware of using too much of it and ...

Leave a Comment »


Perk on Main = hidden gem

            Perk on Main, located in Durham, Connecticut is a hidden gem. If you like crepes then you need to go to this place. If ...

Leave a Comment »